COLLAGEN PEPTIDE TYPE 1 & 2

Collagen is the most abundant protein in the human body, making up about 30% of total protein content. It provides structural support to skin, joints, bones, muscles, and connective tissue. Collagen peptides are hydrolyzed collagen proteins that are easily absorbed and utilized by the body.

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Description

TYPE I COLLAGEN

Primary Source: Bovine (cow), marine (fish), or porcine (pig) skin/bones.
Location in Body: Skin, bones, tendons, ligaments, cornea.

Benefits of Type 1 Collagen:

  • Improves skin elasticity and hydration
  • Reduces wrinkles and fine lines
  • Strengthens hair and nails
  • Promotes bone health and density
  • Supports tendon and ligament repair.

TYPE II COLLAGEN

Primary Source: Chicken sternum cartilage
Location in Body: Articular cartilage (joints)

Benefits of Type 2 Collagen:

  • Supports joint health and flexibility
  • Reduces joint pain and stiffness (especially in osteoarthritis or rheumatoid arthritis)
  • Maintains cartilage structure
  • May help in delaying joint degeneration.

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